| Hammacher Schlemmer | $29.95 |
WAS 89.95 NOW 39.95 This knife block uses safe UV-C light--the same technology used in hospitals to kill surface bacteria on instruments--to eliminate 99.99% of food bacteria and viruses from cutlery in 20 seconds. The ultraviolet bulb sanitizes knives up to 8 3/4" long from tip to bolster, killing pathogens like salmonella, listeria, and staphylococcus to help prevent cross contamination and food-borne illness. Simply rinse the knives and place them in the block; the heat from the bulb dries knives as they are sterilized. The device can be set to turn on automatically every three hours or you can set the block to sanitize knives as soon as they are inserted. The durable ABS plastic block has five slots to accommodate chef's, serrated, boning, and pairing knives, and a wide opening that holds kitchen shears or a honing steel. Plugs into AC. 9 1/2" x 10 1/4" W x 6" D. (2 lbs.)
Spring is here, and believe it or not organic vegetable gardening is a really hot trend! It seems like anyone who has a yard or a patio is planning to plant tomatoes, lettuce and culinary herbs. Here are some suggestions for those of you who would like to jump on this bandwagon. One way to get started with gardening is to get the Culinary Herb Garden Kit, which includes seeds and growing instructi...
Knives are one of the most important and most often used tools of all cooks, professional or pedestrian. Whether for slicing bread, dicing vegetables, or trimming meat, knives are the backbone of food preparation, second only to the stove in importance. Thus, it is imperative to find a method of storing kitchen knives that works for the individual cook. This buying guide explains many of the most ...
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