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With Mountain House products on hand and a one-burner stove or candle to heat water (cold water can be used in a pinch), you can still enjoy a hot, satisfying meal in less than 10 minutes. #10 Cans have the longest shelf life available...up to 25 years! Each can is coated with a protective enamel inside and out for double protection, including the lid. The cans contents are protected until you are ready to open and use them. After opening, it is recommended that you use the contents with 2 to 3 weeks for best results and taste; using the convenient resealable plastic lid between uses. Treat any leftover food as you would fresh food. Mountain House freeze-dried foods are packed in airtight NITROGEN PACKED #10 cans or pouches. Up to 98% of the residual oxygen has been removed. Mountain House's unique canning process uses both vacuum oxygen removal and nitrogen flushing.
Spring is here, and believe it or not organic vegetable gardening is a really hot trend! It seems like anyone who has a yard or a patio is planning to plant tomatoes, lettuce and culinary herbs. Here are some suggestions for those of you who would like to jump on this bandwagon. One way to get started with gardening is to get the Culinary Herb Garden Kit, which includes seeds and growing instructi...
I see you are tired of always wasting those good leftovers that no one will eat in time for the food to not spoil. Now you want to find a little something that will store your food within a good timeframe. With a little budgeting, bargaining and looking around you can find a good vacuum food sealer that will help your food’s longevity. Top reasons to buy a vacuum food sealer So you want to r...
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