Teaosophy's Ceylon Tea, 16-Count Boxes (Pack of 4)
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Description
Ceylon is an aromatic black tea with light to medium body. The temperate climate and mountainous terrain of Sri Lanka, a small island nation southeast of India, are credited for creating this fragrant, full-flavored tea. The tea's reputation dates back to colonial times, when the island, then called Ceylon, belonged to England. This aromatic tea can be enjoyed with breakfast or in the afternoon with or without milk. Ceylon is an aromatic tea with light to medium body that can be enjoyed with a wide variety of foods. It is great with pastries, a light lunch, a creamy dessert, or even as an after-meal refresher.
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