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Providing month-by-month inspiration for passionate cooks and lovers of delectably wholesome cuisine, this calendar is ripe for handing prominently in your kitchen. A feast for the senses, Ken Burris's sumptuous photographs--made exclusively for EatingWell magazine--explore the intricacy and beauty of fresh foods, from succulent citrus fruits, tender sweet corn, and luscious papayas to crisp fall apples and winter squash. Each month features a timely health tip, information on what's in season, and a suggestion for a seasonal recipe found at EatingWell.com.
Are you one of those people who can go into a book store and literally get lost for hours? If you are, welcome to the club! My weakness is the Design/Architecture aisle; there is so much inspiration I can easily pass hours there. This seems like the perfect time of year to share a few of my favorite books, since I'm sure some of you have some design lovers on your list. What could be better than a...
Looking for good food processors? Wondering what to cook for dinner? Need a nice food processor to cook the things you want? Though it is sometimes better and tastier to do things in traditional ways, they demand time and space that the modern home cook often lacks. Food processors were invented to rescue cooks by saving time and energy spent on traditional approaches in the kitchen. Fo...
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