Alessi "La Cintura Di Orione" Filleting Knife by Richard Sapper and Alberto Gozzi

Description

Having the right knife can make all the difference when preparing a meal. With its 1.4116 steel blade and a POM (polyoxymethylene) handle thats ergonomic in size and shape, this fillet knife from the La Cintura Di Orione Cutlery Set helps you get the precise cut when preparing fish or poultry. Designed by Richard Sapper with Alberto Gozzi's advice, this cutlery set was a continuation of research which in 1996 led to the creation of a set of pots and pans with the same name and designed for private gourmets. Gozzi had always aspired to create a set of knives not only suitable for great chefs and domestic gourmets, but also for the home cook. Sapper and Gozzi believed that it was essential to consider the hands as an integral part of every utensil, which is why it has to be made so that it can be firmly gripped. By dedicating proportionately greater space to the handles with respect to the blades, the handles are more ergonomic in size and shape and offer a stronger grip so they can be controlled easily and firmly. Designed by: Richard Sapper and Alberto Gozzi Features: -Molded 1.4116 steel blade. -Filleting knife in POM (polyoxymethylene) with thumb and index protection. -Perfect for preparing fish or poultry. Specifications: -6" Blade. -Total Length: 11.25".